The finest dining feels like home…

Gather in our beautiful vintage barn studio & enjoy a private dining experience inspired by Grandma Mary's "dinners" for family & friends on the farm. Comforting food, but with an elevated twist, that nourishes the belly and the heart. Follow that up with a custom ‘field’ experience of your own... greet the goats, feed Leonard the Llama, hear some of the history of this 5th generation family farm, and/or delight in the joy of giving a good pig a good belly scratch (field experiences are outdoors & weather dependent). Book your own Iowa farm adventure, and enjoy your own little slice of heaven.

$32.00 per guest + tax. Each guest chooses one main, side, dessert, and beverage.

2.5 hours in length, to enjoy as you wish between dining and farm touring. Minimum guest number of 6 (or $192), maximum of 12 (can accommodate up to 16 guests, with certain menu parameters). Available to book any day of the week for lunch or dinner. BYOB friendly (wine or beer only please). Reservations & menu orders must be made at least 7 days in advance.

Feed & Field Menu:

Early 2024

MAIN

Signature Hearty Vegetable Pot Pie [A No-Chicken Chicken Pot Pie}

Favorite Tomato & Basil Lasagna

SIDE

Lemon, Parmesan, and Walnut Kale Salad

Dill Ranch Romaine Salad with House Croutons

DESSERT

Homemade Brown Butter Bourbon Vanilla Ice Cream Sandwich

Homemade Lemon Fraiche Ice Cream Sandwich

Homemade Coconut Cashew Ice Cream Sandwich

Homemade S’more Ice Cream Sandwich

Trio of our Super Good Chocolate Chip Cookies

BEVERAGES

Pour Over Coffee

Hugo Tea: Black, Earl Gray, Bouquet, or Peppermint

Turkish Coffee

*Yes, we can provide some vegan, dairy-free & gluten-free options - please disclose in the reservation comment section and send an email to ensure we can accommodate you.